I am asked with some regularity about whether e-commerce will obliterate the grocery store as we know it. I wouldn’t bet on it. It is true that food retailers have not (yet) seen the same kind of disruption owing to convenience seeking and showrooming behaviors that other types of merchants face. Meal kit services have made a big splash and gotten more folks cooking, but I wonder if people keep the training wheels on once they become comfortable in the kitchen.
Two individuals and a farming couple receiving Organic Leadership Awards from the Organic Trade Association in September have the drive to make a difference, a strong belief that organic practices are the way to go, and a commitment to mentoring others.
Successful farming requires careful planning and the right tools. A new crop budgeting tool developed by the U.S. Organic Grain Collaboration enables organic farmers—and those producers interested in transitioning to organic—to zero in on their specific operations and provides a new resource to help improve their current organic operation or to make the choice to go organic.