Shaping the next farm bill from the ground up

As the new Administration and Congress take on their responsibilities, it is fitting to start framing policy advocacy toward building the next farm bill—a five-year omnibus bill that sets policy for commodity support and risk management, publicly funded ag research, rural development, conservation and nutritional support programs like SNAP—with the current bill set to expire in September 2018. This will be the first time that a farm bill has been written under an entirely Republican House, Senate, and Administration since 1954.

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Organic Roots are spreading in Washington

From the East Wing of the White House to the Halls of Congress, organic is spreading its roots in the nation’s capital. Today’s crop of organic influencers is making a difference in agricultural policy, federal legislation, international affairs, food and health guidelines, public research approaches, and environmental issues. The number of organic advocates in Washington has probably never been greater, including individuals with genuine down-to-earth roots in certified organic agriculture. In this edition, we are profiling a handful of these folks who are making their voices heard. These hard-working and committed individuals show how organic truly is seeding changes—in the food we eat, the way we think, and the future of our world.

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Grant expands fresh produce for Florida SNAP recipients

Florida's fruit and vegetable production is year-round and the second largest in the United States. However, since most is exported, a problem exists: few Florida residents purchase and consume Florida-grown produce. Add to that scenario the fact that nearly one in six Floridians is without reliable access to a sufficient quantity of affordable, nutritious food.

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OTA plays a role in the broader food policy debate

For years, OTA has focused its resources on influencing the national policy debate around organic agriculture priorities—things like ensuring the National Organic Program has the tools it needs to fully enforce the organic regulations, appropriating federal funds for organic-specific research, and developing a proposal for an organic research and promotion program. These debates take place in the context of the Farm Bill and appropriations.

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Spotlight on OTA's Farmers Advisory Council

OTA's Farmers Advisory Council (FAC) provides input from small- and medium-sized organic farmers, ranchers and growers to the Organic Trade Association on matters pertinent to the advancement of organic agriculture, with a specific focus on OTA’s policy agenda. Established in 2013, FAC is designed to formalize and improve communication between OTA and organic producers. It gives organic farmers a voice to directly influence OTA’s policy, and enables OTA to better represent the diversity of organic producers in its policy and advocacy.

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Perspectives on an Organic Check-Off

“I understood that the proposed check-off was controversial and decided to investigate. Largely I found that concerns stem from bad experiences with other agricultural commodity programs like beef, pork and eggs, that benefited large agribusiness and processors while American farmers were screwed over. But I found that the proposed organic check-off program has been designed with a lot of feedback from organic farmers in a sensible and fair fashion.”—David Bronner, President of Dr. Bronner’s

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Help Wanted: Public Servants

June 14, 2010, I arrived at the west end of the National Mall in D.C. for my first day of employment advising the Office of the Secretary of Agriculture on organic farming and localizing food systems. It was quite a leap for me. After spending 25 years of advocacy and agitation as an organic farmer and non-profit policy wonk, I was about to be assimilated into the Obama Administration. Later that day, I sat outside in the recently inaugurated “People’s Garden,” a patch of reclaimed parking pavement just becoming a working garden of food and flowers.

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