National List Criteria: Inside the review process

Organic regulations require certified operations to demonstrate they are promoting ecological balance, conserving biodiversity, managing livestock to meet health and wellness requirements and using only approved farming and handling inputs. Organic agriculture is also governed by the basic rule that natural and organic inputs are allowed while synthetic inputs are prohibited. In some cases, however, synthetic or non-organic inputs are the only option available because of the absence of a natural or organic alternative.

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Welcome new OTA members!

The single most effective way you can address the range of critical issues facing your organic business is by joining the Organic Trade Association. OTA has promoted and protected the organic business community for thirty years. We have the strategic know-how to effectively address issues, both large and small, that impact your bottom line. Welcome to the new OTA members who have joined us in 2016.

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Organic News and Trends

The booming U.S. organic industry posted new records in 2015, with total organic product sales hitting $43.3 billion, up a robust 11 percent from the previous year’s record level and far outstripping the overall food market’s growth rate of 3 percent, according to the Organic Trade Association’s 2016 Organic Industry Survey.

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Farm Advocacy Update

OTA’s Farmers Advisory Council

The Organic Trade Association’s 2016 Policy Conference hosted another Farmers Advisory Council (FAC) summit, where FAC members met to discuss and reflect on FAC’s successes over the past three years, and contemplated how to increase participation and imagine where FAC will head in the next three years.

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Organic Trade Association 2016 Industry Infographic

Organic is one of the fastest growing segments of America agriculture and consumer demand for organic products continues to rise. The vibrant U.S. organic sector is creating jobs and opportunities in communities across the nation. OTA's 2016 Infographic tells the story of Organic: a Bright Spot for our Farms, our Food, and our Future. 


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