An Organic Check-Off: It sounds good but what about...?

An organic check-off would be unlike any other check-off program in American agriculture. Nothing like it has ever been tried, so the idea has understandably raised some questions. OTA has talked to lots of organic stakeholders over the past three years, and has found there’s a core group of concerns that keep coming up. We’ve also found that most of these concerns are based on perceptions of older check-offs, and we’ve addressed these issues.

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Help Wanted: Public Servants

June 14, 2010, I arrived at the west end of the National Mall in D.C. for my first day of employment advising the Office of the Secretary of Agriculture on organic farming and localizing food systems. It was quite a leap for me. After spending 25 years of advocacy and agitation as an organic farmer and non-profit policy wonk, I was about to be assimilated into the Obama Administration. Later that day, I sat outside in the recently inaugurated “People’s Garden,” a patch of reclaimed parking pavement just becoming a working garden of food and flowers.

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